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Pumpkin soft soup

Nov 27
Pumpkin soft soup

For 2-3 (not so hungry) persons

Ingredients:

  • 1 medium size pumpkin
  • 100ml cream
  • 1 pinch (or more according to your taste) 4 flavours

Recipe:

  • Cook the pumpkin in a covered saucepan, with max one inch (height) of water in it (the less without meal to burn, the better)
  • Remove water (your can keep it to drink or anything, to get nutriments in it)
  • Mix with a blender or anything similar (your get let small pieces in the soup if you like)
  • Add the 4 flavours
  • Add the cream
  • Warm up if needed, and eat, preferably in a soft chair, watching a cool sentimental movie or reading